{"id":11575,"date":"2018-11-16T10:23:49","date_gmt":"2018-11-16T14:23:49","guid":{"rendered":"http:\/\/www.kzoo.edu\/news\/?p=11575"},"modified":"2022-03-22T11:58:04","modified_gmt":"2022-03-22T15:58:04","slug":"cafsgiving-2018","status":"publish","type":"post","link":"https:\/\/www.kzoo.edu\/news\/cafsgiving-2018\/","title":{"rendered":"Cafsgiving Makes Finals Prep More Palatable"},"content":{"rendered":"<figure id=\"attachment_11577\" aria-describedby=\"caption-attachment-11577\" style=\"width: 470px\" class=\"wp-caption alignright\"><img loading=\"lazy\" decoding=\"async\" class=\" wp-image-11577\" src=\"\/\/www.kzoo.edu\/news\/files\/2018\/11\/Cafsgiving-4-600x422.jpg\" alt=\"Student lifting plates during Cafsgiving\" width=\"470\" height=\"334\" \/><figcaption id=\"caption-attachment-11577\" class=\"wp-caption-text\">Students enjoyed tables full of delectable Thanksgiving treats during Cafsgiving on Thursday. You can see more pictures from the event on <a href=\"https:\/\/www.facebook.com\/KalamazooCollege\/\">our Facebook page<\/a>.<\/figcaption><\/figure>\n<p>Kalamazoo College students flocked Thursday to the <a href=\"https:\/\/map.concept3d.com\/?id=198#!m\/17918\">Hicks Student Center<\/a> to participate in an annual tradition that makes preparing for fall-term finals a little more palatable.<\/p>\n<p>Cafsgiving, a Thanksgiving-style meal served by faculty and staff through Kalamazoo College <a href=\"https:\/\/reason.kzoo.edu\/dining\/\">Dining Services<\/a>, presented students with delectable delights including ham and turkey, a multitude of breads, mashed potatoes and gravy, and an array of pies and desserts that could satisfy any student\u2019s hunger.<\/p>\n<p>Long lines formed early outside the cafeteria, as they always do for Cafsgiving. But professors and staffers, including <a href=\"http:\/\/www.kzoo.edu\/about\/gonzalez\/\">Kalamazoo College President Jorge G. Gonzalez<\/a>, served appetizers and hors d&#8217;oeuvres as students waited their turns.<\/p>\n<p>The meal is served each year on the last Thursday of the fall term with students anticipating winter break. The mood was complete this year with a turkey-shaped ice sculpture at the punch table proclaiming \u201cHappy Cafsgiving,\u201d dimmed lights and snow gently falling outside.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Kalamazoo College students flocked Thursday to the Hicks Student Center to participate in an annual tradition that makes preparing for fall-term finals a little more palatable. Cafsgiving, a Thanksgiving-style meal served by faculty and staff through Kalamazoo College Dining Services, presented students with delectable delights including ham and turkey, a multitude of breads, mashed potatoes [&hellip;]<\/p>\n","protected":false},"author":147,"featured_media":11577,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[234,233],"tags":[38],"post_formats":[],"class_list":["post-11575","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-events","category-faculty-staff","tag-students"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v22.7 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\r\n<title>Cafsgiving Makes Finals Prep More Palatable - News and Events<\/title>\r\n<meta name=\"description\" content=\"Cafsgiving, a Thanksgiving-style meal served by faculty and staff through Dining Services, presented students with delectable delights.\" \/>\r\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\r\n<link rel=\"canonical\" href=\"https:\/\/www.kzoo.edu\/news\/cafsgiving-2018\/\" \/>\r\n<meta property=\"og:locale\" content=\"en_US\" \/>\r\n<meta property=\"og:type\" content=\"article\" \/>\r\n<meta property=\"og:title\" content=\"Cafsgiving Makes Finals Prep More Palatable - 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You can see more pictures from the event on <a href=\"https:\/\/www.facebook.com\/KalamazooCollege\/\">our Facebook page<\/a>.<\/figcaption><\/figure>\n<p>Kalamazoo College students flocked Thursday to the <a href=\"https:\/\/map.concept3d.com\/?id=198#!m\/17918\">Hicks Student Center<\/a> to participate in an annual tradition that makes preparing for fall-term finals a little more palatable.<\/p>\n<p>Cafsgiving, a Thanksgiving-style meal served by faculty and staff through Kalamazoo College <a href=\"https:\/\/reason.kzoo.edu\/dining\/\">Dining Services<\/a>, presented students with delectable delights including ham and turkey, a multitude of breads, mashed potatoes and gravy, and an array of pies and desserts that could satisfy any student\u2019s hunger.<\/p>\n<p>Long lines formed early outside the cafeteria, as they always do for Cafsgiving. But professors and staffers, including <a href=\"http:\/\/www.kzoo.edu\/about\/gonzalez\/\">Kalamazoo College President Jorge G. Gonzalez<\/a>, served appetizers and hors d&#8217;oeuvres as students waited their turns.<\/p>\n<p>The meal is served each year on the last Thursday of the fall term with students anticipating winter break. The mood was complete this year with a turkey-shaped ice sculpture at the punch table proclaiming \u201cHappy Cafsgiving,\u201d dimmed lights and snow gently falling outside.<\/p>\n","comment_info":"No Comments","_links":{"self":[{"href":"https:\/\/www.kzoo.edu\/news\/wp-json\/wp\/v2\/posts\/11575","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.kzoo.edu\/news\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.kzoo.edu\/news\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.kzoo.edu\/news\/wp-json\/wp\/v2\/users\/147"}],"replies":[{"embeddable":true,"href":"https:\/\/www.kzoo.edu\/news\/wp-json\/wp\/v2\/comments?post=11575"}],"version-history":[{"count":5,"href":"https:\/\/www.kzoo.edu\/news\/wp-json\/wp\/v2\/posts\/11575\/revisions"}],"predecessor-version":[{"id":11581,"href":"https:\/\/www.kzoo.edu\/news\/wp-json\/wp\/v2\/posts\/11575\/revisions\/11581"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.kzoo.edu\/news\/wp-json\/wp\/v2\/media\/11577"}],"wp:attachment":[{"href":"https:\/\/www.kzoo.edu\/news\/wp-json\/wp\/v2\/media?parent=11575"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.kzoo.edu\/news\/wp-json\/wp\/v2\/categories?post=11575"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.kzoo.edu\/news\/wp-json\/wp\/v2\/tags?post=11575"},{"taxonomy":"post_format","embeddable":true,"href":"https:\/\/www.kzoo.edu\/news\/wp-json\/wp\/v2\/post_formats?post=11575"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}