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Environment, Food & Sustainability: act

No set of issues is more vital today than climate change and access to clean water, healthy foods and fertile land. Nature in all of its bounty is being sequestered at an unprecedented rate, creating life-threatening borders between greed and need. What does a just and sustainable future look like?

Environment, Food, & Sustainability Events

2nd International Conference on Environmental and Economic Impacts on Sustainable Development: Incorporating Environmental Economics, Toxicology and Brownfields
Host: Wessex Institute of Technology
Dates: May 14 – 16, 2014
Location: Ancona, Italy
The 2nd International Conference on Environmental and Economic Impacts on Sustainable Development incorporating Environmental Economics, Toxicology and Brownfields aims to provide an interdisciplinary forum where the most serious problems affecting sustainable development can be discussed. It follows the success of the first meeting held in the New Forest, home of the Wessex Institute of Technology, in 2012. The basic premise is that development projects need to consider the pressing issues related to environmental impacts in order to provide complete solutions.